Baked Potato

Ingredients:
Potato
Butter
Shredded Cheese
Sour Cream
Salt & Pepper

Prep Time: 1 mins
Cook Time: 10 mins

How To:
1. Scrub the potato.
2. Prick holes with fork.
3. Cook on high for 5 mins.
4. Turn over and cook for 5 more.
5. Cook until potato is soft.
6. Take out and cut in half.
7. Mash up the inside with a fork.
8. Add salt, pepper, butter, and cheese.
9. ENJOY!

Simple enough, huh! Can be eaten as a snack or veggie with another dinner. I heard they come out softer in the microwave than they do if they are cooked in the oven. Be careful not to over cook though, no one likes a burnt baked potato!